A lucky find!

From: https://en.wikipedia.org/wiki/Pearl

A pearl is a hard object produced within the soft tissue (specifically the mantle) of a living shelled mollusc. Just like the shell of a clam, a pearl is composed of calcium carbonate in minute crystalline form, which has been deposited in concentric layers. The ideal pearl is perfectly round and smooth, but many other shapes (baroque pearls) occur. The finest quality natural pearls have been highly valued as gemstones and objects of beauty for many centuries. Because of this, pearl has become a metaphor for something rare, fine, admirable and valuable.


The most valuable pearls occur spontaneously in the wild, but are extremely rare. These wild pearls are referred to as natural pearls. Cultured or farmed pearls from pearl oysters and freshwater mussels make up the majority of those currently sold. Imitation pearls are also widely sold in inexpensive jewelry, but the quality of their iridescence is usually very poor and is easily distinguished from that of genuine pearls. Pearls have been harvested and cultivated primarily for use in jewelry, but in the past were also used to adorn clothing. They have also been crushed and used in cosmetics, medicines and paint formulations.
Whether wild or cultured, gem-quality pearls are almost always nacreous and iridescent, like the interior of the shell that produces them. However, almost all species of shelled mollusks are capable of producing pearls (technically "calcareous concretions") of lesser shine or less spherical shape. Although these may also be legitimately referred to as "pearls" by gemological labs and also under U.S. Federal Trade Commission rules and are formed in the same way, most of them have no value except as curiosities.

Pearls are formed inside the shell of certain mollusks as a defense mechanism against a potentially threatening irritant such as a parasite inside the shell, or an attack from outside that injures the mantle tissue. The mollusk creates a pearl sac to seal off the irritation. Pearls are thus the result of an immune response analogous in the human body to the capture of an antigen by a phagocyte (phagocytosis)

The mollusk's mantle (protective membrane) deposits layers of calcium carbonate (CaCO₃) in the form of the mineral aragonite or a mixture of aragonite and calcite (polymorphs with the same chemical formula, but different crystal structures) held together by an organic horn-like compound called conchiolin. The combination of aragonite and conchiolin is called nacre, which makes up mother-of-pearl. The commonly held belief that a grain of sand acts as the irritant is in fact rarely the case. Typical stimuli include organic material, parasites, or even damage that displaces mantle tissue to another part of the mollusk's body. These small particles or organisms gain entry when the shell valves are open for feeding or respiration. In cultured pearls, the irritant is typically an introduced piece of the mantle epithelium, with or without a spherical bead (beaded or beadless cultured pearls).

Have you ever found one?

:o)

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